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Nutritional Profile of Raw Turkey Thighs (Retail Parts, Meat Only)
We got 96 nutritional values in our nutrition profile for Raw Turkey Thighs (Retail Parts, Meat Only).
Nutrient content compared to all foods
When comparing its nutrient content to all foods in our tool we find that it ranks top-of-the-line (Top 25) for one nutrient:
- Brassidic Acid (22:1 t) (Monounsaturated Fats)
Also, when compared to all foods, it ranks quite high (Top 100) for six additional nutrients.
With the highest ranking of them being
- Adrenic Acid, AdA (22:4) (Polyunsaturated Fats)
- Nervonic Acid (24:1 c) (Monounsaturated Fats)
- Dihomo-gamma-Linolenic Acid (20:3 n-6) (Polyunsaturated Fats)
- Eicosatrienoic Acid (20:3) (Polyunsaturated Fats)
Nutrient content compared to foods in the same category
A comparison between its nutrient content to foods in the same category (Poultry Products) shows that it ranks great (Top 10) for four nutrients.
These are
- Brassidic Acid (22:1 t) (Monounsaturated Fats)
- Vitamin D (D2 + D3) (Fat-soluble Vitamins)
- Vitamin D3 (Fat-soluble Vitamins)
- Lignoceric Acid (24:0) (Saturated Fats)
Additionally, a comparison to foods in the same category shows that it ranks quite high (Top 25) for 11 additional nutrients.
With the highest ranking of them being
- Nervonic Acid (24:1 c) (Monounsaturated Fats)
- Vitamin D (D2 + D3), International Units (Fat-soluble Vitamins)
- Erucic Acid (22:1) (Monounsaturated Fats)
- Water (Water)
You can find these and more nutrient rankings below.
Table of Contents
Nutrient Content Of Raw Turkey Thighs (Retail Parts, Meat Only)
The nutrient content of food is mainly divided into macro- and micronutrients.
Below you'll first find a macronutrient profile that will give you a sense of how the measured macronutrients compare to each other.
After that you'll find our detailed nutrient profile with all measured nutrients.
Macronutrient profile of Raw Turkey Thighs (Retail Parts, Meat Only)
Macronutrients are mainly divided into carbohydrates (carbs), lipids (fats), and protein.
In our macronutrient profile we also include water as we think that it gives a more complete picture of how nutrient dense the food is.
And now, let's look at the detailed nutrient profile!
Detailed nutrient profile of Raw Turkey Thighs (Retail Parts, Meat Only)
Below we list all the nutrients that we have a measurement for. This is where you can find out what micronutrients there are in your food.
All nutrients are grouped together according to their type. Click on a nutrient type to show the individual nutrients. You can find other foods that contain the same nutrient by clicking on it.
If you can't find a specific nutrient, we recommend you go to our complete list of nutrients or try searching for it.
Nutrient Profile: Raw Turkey Thighs (Retail Parts, Meat Only)
In food category: Poultry Products
Fatty Acids (5) | per 100g | per Oz | Rank Cat. | Rank Foods |
Fatty Acids, total monounsaturated | 749 mg | 212.3 mg | 496 | 2144 |
Fatty Acids, total polyunsaturated | 722 mg | 204.7 mg | 414 | 1796 |
Fatty Acids, total saturated | 782 mg | 221.7 mg | 414 | 2074 |
Fatty Acids, total trans | 31 mg | 8.8 mg | 87 | 730 |
Total Lipid (Fat) | 3.7 g | 1 g | 377 | 1379 |
Saturated Fats (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
Arachidic Acid (20:0) | 3 mg | 0.9 mg | 22 | 226 |
Behenic Acid (22:0) | 6 mg | 1.7 mg | 16 | 180 |
Capric Acid (10:0) | 4 mg | 1.1 mg | 37 | 528 |
Heptadecanoic Acid (17:0) | 6 mg | 1.7 mg | 35 | 317 |
Lauric Acid (12:0) | 7 mg | 2 mg | 60 | 703 |
Lignoceric Acid (24:0) | 3 mg | 0.9 mg | 9 | 105 |
Myristic Acid (14:0) | 22 mg | 6.2 mg | 146 | 1128 |
Palmitic Acid (16:0) | 495 mg | 140.3 mg | 421 | 1786 |
Pentadecanoic Acid (15:0) | 4 mg | 1.1 mg | 29 | 172 |
Stearic Acid (18:0) | 233 mg | 66.1 mg | 391 | 1458 |
Monounsaturated Fats (13) | per 100g | per Oz | Rank Cat. | Rank Foods |
Brassidic Acid (22:1 t) | 5 mg | 1.4 mg | 6 | 10 |
Elaidic Acid (18:1 t) | 18 mg | 5.1 mg | 64 | 647 |
Erucic Acid (22:1) | 5 mg | 1.4 mg | 13 | 206 |
Heptadecenoic Acid (17:1) | 3 mg | 0.9 mg | 31 | 187 |
Myristoleic Acid (14:1) | 5 mg | 1.4 mg | 38 | 199 |
Nervonic Acid (24:1 c) | 2 mg | 0.6 mg | 11 | 46 |
Oleate (18:1 c) | 621 mg | 176.1 mg | 88 | 752 |
Oleic Acid (18:1) | 640 mg | 181.4 mg | 459 | 2202 |
Palmitelaidic Acid (16:1 t) | 1 mg | 0.3 mg | 20 | 85 |
Palmitoleate (16:1 c) | 84 mg | 23.8 mg | 78 | 420 |
Palmitoleic Acid (16:1) | 84 mg | 23.8 mg | 365 | 899 |
Paullinic Acid (20:1) | 11 mg | 3.1 mg | 133 | 463 |
trans-Monoenoic Fatty Acids | 24 mg | 6.8 mg | 60 | 632 |
Polyunsaturated Fats (16) | per 100g | per Oz | Rank Cat. | Rank Foods |
Adrenic Acid, AdA (22:4) | 17 mg | 4.8 mg | 20 | 35 |
alpha-Linolenic Acid, ALA (18:3 n-3) | 29 mg | 8.2 mg | 70 | 459 |
cis-Linoleic Acid (18:2 n-6 c,c) | 560 mg | 158.8 mg | 86 | 570 |
Conjugated Linoleic Acid, CLA (18:2) | 3 mg | 0.9 mg | 32 | 186 |
Dihomo-gamma-Linolenic Acid (20:3 n-6) | 4 mg | 1.1 mg | 37 | 55 |
Docosahexaenoic Acid, DHA (22:6 n-3) | 5 mg | 1.4 mg | 39 | 417 |
Docosapentaenoic Acid, DPA (22:5 n-3) | 7 mg | 2 mg | 29 | 190 |
Eicosadienoic Acid (20:2 n-6 c,c) | 6 mg | 1.7 mg | 32 | 138 |
Eicosapentaenoic Acid, EPA (20:5 n-3) | 2 mg | 0.6 mg | 18 | 335 |
Eicosatetraenoic Acid, ETA (20:4) | 80 mg | 22.7 mg | 104 | 214 |
Eicosatrienoic Acid (20:3) | 4 mg | 1.1 mg | 39 | 72 |
gamma-Linolenic Acid, GLA (18:3 n-6) | 1 mg | 0.3 mg | 25 | 83 |
Linelaidic Acid (18:2 t) | 7 mg | 2 mg | 41 | 188 |
Linoleic Acid (18:2 n-6) | 570 mg | 161.6 mg | 408 | 1827 |
Linolenic Acid (18:3) | 30 mg | 8.5 mg | 232 | 926 |
trans-Polyenoic Fatty Acids | 7 mg | 2 mg | 45 | 219 |
Amino Acids (19) | per 100g | per Oz | Rank Cat. | Rank Foods |
Alanine | 1.2 g | 351.5 mg | 64 | 127 |
Arginine | 1.3 g | 371.4 mg | 74 | 180 |
Aspartic Acid | 1.9 g | 550 mg | 90 | 195 |
Betaine | 5.9 mg | 1.7 mg | 64 | 269 |
Cystine | 197 mg | 55.8 mg | 156 | 299 |
Glutamic Acid | 3.2 g | 895.8 mg | 116 | 326 |
Glycine | 962 mg | 272.7 mg | 115 | 197 |
Histidine | 631 mg | 178.9 mg | 154 | 411 |
Isoleucine | 739 mg | 209.5 mg | 130 | 361 |
Leucine | 1.7 g | 481.9 mg | 76 | 175 |
Lysine | 2.1 g | 601 mg | 64 | 142 |
Methionine | 575 mg | 163 mg | 154 | 395 |
Phenylalanine | 746 mg | 211.5 mg | 152 | 350 |
Proline | 995 mg | 282.1 mg | 70 | 173 |
Serine | 872 mg | 247.2 mg | 89 | 239 |
Threonine | 897 mg | 254.3 mg | 88 | 200 |
Tryptophan | 254 mg | 72 mg | 94 | 211 |
Tyrosine | 707 mg | 200.4 mg | 148 | 366 |
Valine | 776 mg | 220 mg | 125 | 342 |
Protein (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Protein | 20.6 g | 5.8 g | 201 | 341 |
Water-soluble Vitamins (8) | per 100g | per Oz | Rank Cat. | Rank Foods |
Folate, food | 7 µg | 2 µg | 40 | 282 |
Folate, total | 7 µg | 2 µg | 49 | 387 |
Niacin | 6.2 mg | 1.8 mg | 226 | 550 |
Pantothenic Acid | 1.3 mg | 368.5 µg | 48 | 205 |
Riboflavin | 307 µg | 87 µg | 59 | 504 |
Thiamin | 59 µg | 16.7 µg | 142 | 825 |
Vitamin B12 | 2.2 µg | 0.6 µg | 56 | 511 |
Vitamin B6 | 482 µg | 136.6 µg | 153 | 500 |
Fat-soluble Vitamins (8) | per 100g | per Oz | Rank Cat. | Rank Foods |
alpha-Tocopherol | 180 µg | 51 µg | 107 | 625 |
Lutein + Zeaxanthin | 6 µg | 1.7 µg | 63 | 1029 |
Retinol | 19 µg | 5.4 µg | 85 | 462 |
Vitamin A, IU | 63 IU | 17.9 IU | 122 | 975 |
Vitamin A, RAE | 19 µg | 5.4 µg | 87 | 694 |
Vitamin D (D2 + D3) | 0.5 µg | 0.1 µg | 8 | 157 |
Vitamin D (D2 + D3), International Units | 20 IU | 5.7 IU | 12 | 186 |
Vitamin D3 | 0.5 µg | 0.1 µg | 8 | 101 |
Minerals (10) | per 100g | per Oz | Rank Cat. | Rank Foods |
Calcium, Ca | 4 mg | 1.1 mg | 53 | 559 |
Copper, Cu | 83 µg | 23.5 µg | 118 | 766 |
Iron, Fe | 1.4 mg | 402.6 µg | 124 | 779 |
Magnesium, Mg | 22 mg | 6.2 mg | 19 | 328 |
Manganese, Mn | 6 µg | 1.7 µg | 78 | 1024 |
Phosphorus, P | 177 mg | 50.2 mg | 109 | 487 |
Potassium, K | 269 mg | 76.3 mg | 81 | 629 |
Selenium, Se | 21.5 µg | 6.1 µg | 169 | 476 |
Sodium, Na | 75 mg | 21.3 mg | 294 | 1074 |
Zinc, Zn | 3 mg | 836.3 µg | 81 | 618 |
Other Micronutrients (2) | per 100g | per Oz | Rank Cat. | Rank Foods |
Cholesterol | 78 mg | 22.1 mg | 101 | 303 |
Choline | 75.9 mg | 21.5 mg | 90 | 402 |
Water (1) | per 100g | per Oz | Rank Cat. | Rank Foods |
Water | 75.6 g | 21.4 g | 15 | 847 |
Other (3) | per 100g | per Oz | Rank Cat. | Rank Foods |
Ash | 1 g | 292 mg | 69 | 557 |
Kcal (Energy) | 116 kcal | 32.9 kcal | 213 | 572 |
KJ (Energy) | 484 kj | 137.2 kj | 230 | 705 |
Buy This Food Online!
If you're interested in buying this food we've selected what we believe to be the best match for it on Amazon.
Click on the image for more images (+ zoom), price, availability, user reviews, and more.
Wise Organics Double Certified Organic Boneless Skin-On Turkey Thighs, Glatt Kosher, Non GMO, Free Range (4.25-5 Pounds, 4/5 Pcs Approx.)
Key Features Include
- Tender. DELICIOUS. PURE. Raised on an organic, vegetarian diet and raised free range in the USA with access to pasture and fresh air, our wholesome poultry is full of exceptional flavor.
- Package Contents: 4-5 1-1.25 pound packs of raw, ready-to-cook skin-on turkey thighs, sealed in leak-proof and freezer-burn-proof packs and frozen in enough dry ice to last 72 hours - with delivery to your door.
- Leave A Good Taste In Your Mouth: Raised humanely by experienced family farmers certified by Global Animal Partnership and packed in eco-friendly tray-less casings - because we believe premium quality goes beyond premium meat.
- No Antibiotics Or Hormones - EVER.
- A Premium Brand Trusted Nationwide - Deli counters and natural grocery stores trust Wise Organics to deliver the cleanest, tastiest, ethically raised poultry meat.
We Value Certified Organic Foods
We always choose certified organic products if at all possible.
Organic products might cost a bit more, but then again, your health is priceless!
We see it as an investment for the future!
Common Serving Sizes Of Raw Turkey Thighs (Retail Parts, Meat Only)
Here's some of the different portion/serving sizes to get a sense of the weight.
Amount / Measurement | Weight in Gr | Weight in Oz |
---|---|---|
Thigh | 454.0 g | 16.0 oz |
11 Similar Poultry Products
Explore the nutrient content of similar poultry products below by clicking on their names.
Similar Poultry Products 1 - 11
Click on a food to explore all of the nutrients it contains.
Turkey Thighs | No of Nutrients |
(Skin Eaten) | 49 |
(Skin Not Eaten) | 44 |
(Unspecified If Skin Eaten) | 41 |
(From Whole Bird, Meat Only) | 74 |
(Retail Parts, Meat & Skin) | 100 |
(With Added Solution, From Whole Bird, Meat Only) | 101 |
(From Whole Bird, Meat Only) | 95 |
(Pre-Basted, Meat & Skin) | 60 |
(Retail Parts, Meat & Skin) | 88 |
(Retail Parts, Meat Only) | 103 |
(With Added Solution, From Whole Bird, Meat Only) | 95 |
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